Visited this place for the first time today and will definitely be coming back! As soon as you walk in, everything looks and smells so good that it took me while to decide what I wanted. I ended up going with their strawberry fruit tart and their Al Fresco bagel sandwich. It was delicious!! The line can get long but don't be discouraged! It moves fast. The only thing that took a while was the bagel sandwich but there is a decent amount of indoor/outdoor seating for you to use while you wait. The staff here is friendly, parking is easy, and the food is a must try!

Can't go wrong with any of these pastries and breads! There's plenty of parking and there's seating both inside and outside. The staff is very friendly and the service is pretty quick. When you come in you can select the pastries or bread that is out for display. Their ingredients seem very fresh and their bagels are very fluffy and not too dense like other places. I will definitely come back to try the other pastries!!

This to me is the best bakery anywhere We are world travelers and have never had better food than gear. The breads are amazing The cookies are fabulous The croissants are yo die for The staff is extremely helpful The coffee is excellent!! Enjoy

I have heard and read lots of great reviews of Tommy and Atticus, but up until now I had never been. So I decided to stop by and check out the offerings. I stopped by on a Thursday around 1pm. Immediately, upon entering I was overcome by the amazing aroma of fresh baked goods. At the same time, I was greeted by a cheerful and super friendly employee! Plus great decor. Okay, so far this place is batting a 1000! So I looked around and decided for my first time to keep it simple, so I ordered several chocolate chip cookies and brownies to try & share with friends. Note: the cookies were still on the cooling rack, so these bad boys were fresh out of the oven! Well let me tell you, they were awesome! After trying both, I reluctantly shared with my friends as I selfishly thought of hoarding them all for myself!! Lol Needless to say, the cookies and brownies were an absolute hit! Between their OUTSTANDING staff and PHENOMENAL offerings, I totally get why everyone loves this place! I can't wait to go back and try all of the other incredible looking items. This place is a HOME RUN and MUST TRY!!

Tommy and Atticus is a beautiful, minimalistic bakery that feels quite sizable (plenty of space for them to make their sourdough). We can around mid-day on a Sat and there was still about 50% of pastries available and a decent amount of sourdough. The sourdough was delicious - we got the Rosemary Garlic and it was good chew, flavorful, and came with chunks of garlic which was a plus for me! The blueberry tart had a good bite and balance of sweetness. Cheese croissant was a bit of a miss - ate dry and not as much cheesy flavor. Would def come back for the sourdough! Service is super nice and they have a machine that can quickly slice the loaf for you. Plenty of plaza parking

Everything displayed looked visually appealing from the moment we entered this bakery. This was my third bakery on the Westside in my quest to try the best sourdough loaves. I look for minimal ingredients, which do not include rye. They have a variety of sourdough loaves here and the website states that they use a wild sourdough starter, slowly ferment for 18-20 hrs and that the loaves are baked fresh daily. We tried the Country Sourdough Loaf ($10) and the Raisin Cinnamon Swirl Sourdough Loaf ($11). Be aware that they do charge a .75 cent fee to slice, which is not mentioned when they ask you if you want it sliced. A hidden fee that I find unnecessary. The Country Sourdough Loaf is definitely delicious, with a chewy texture, multiple sized holes throughout and a bit of a tangy taste. The crust is how I like it. A bit of a tough texture and perfectly crispy for me when toasted. The Cinnamon Swirl Loaf is a denser bread compared to the Country Loaf. At first bite, you'll notice the raisins. Great to try once. The Country Loaf is definitely something I'd come back for. My husband tried the Almond Croissant and absolutely loved it! The croissant was crispy, soft on the inside and filled with a delicious almond paste. This treat for him will definitely have us coming back to this bakery. We visited on a Sunday around 11am. The parking lot was a bit busy, but the bakery line itself was not long at all. We maybe waited 5 minutes before placing our order. Great customer service with love in their breadmaking that I appreciate.

I feel like I have a secret only and only we know about it. And I don't want to tell anyone. Maybe it could be our secret? On the other hand, the greatest hits work shall not go uncelebrated. Tommy and Atticus should be a staple and frontrunner in the LA Bagel Wars. Teddy Flask verified #2 ranked in all of LA and I feel like it's only the locals that know. Holy smokes what a stellar bagel. I got 2 versions of The Works. One on Plain, One on Everything. Both fantastic bagels. I actually liked the Plain better in a rare turn. I think it's the Sourdoughness that made the purity of the Plain almost more flavorful and delicious. Soft and fluff, not like all the other "top" bagels in top that claim sour and then tear up your mouth on every bite. This is a pure bagel. Also seemingly unique and incredible is the schmear. An impeccable blast on flavor on every bagel, perfect complement to the bagel. Might be the GOATs in schmear alone I'll need to learn more. The rest of the fixins were great as well, you can see the absolutely gorgeous heirloom tomato slice and healthy dill bunch. $18 for the whole (two halves) but worth it. Will call not a huge fan of the cold brew and London Fog, but I'm not here for complementary menu items I'm about the bagel. Secret, out!

This is my favorite bakery in the South Bay. The pastries and sourdough bread are amazing! Everything I've tried so far has been tasting delicious and clean. Their holiday scones was one of our family's favorite. Every weekend the line is out the door and about 20-25 people in line outside. I know because I come almost every weekend, smh. What I love here are the jalapeño cheddar sourdough bread slices $13.75 lines are out the door and down the building on weekends.

Be prepared to wait in a long line for the scrumptious pastries at Tommy and Atticus! My boyfriend and I ordered the peach croissant and a bagel with cream cheese to share. The peach croissant was an absolute delight worth waiting for. The bagel was just a bagel in my opinion and had too much cream cheese. I would love to try all the pastries on the menu!

Love everything here! The sandwiches and pizza are amazing All the servers are so sweet! Love the vibe and the location I would only say I wish the cold foam was made from cream and not milk